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Hydrogen sulfide, bacteria, and fish : a unique, subterranean food chain
Tipo de material:
Artículo
impreso(a)
Idioma: Inglés Tema(s) en español:
En: Ecology volumen 93, número 11 (November 2011), páginas 2056-2062Resumen:
Inglés
Número de sistema: 51010
| Tipo de ítem | Biblioteca actual | Colección | Info Vol | Estado | Código de barras | |
|---|---|---|---|---|---|---|
| Artículos | Biblioteca San Cristóbal Artículos Tabasco Hemeroteca (AR T H) | FROSUR | 001 | Disponible | 100130C51055-10 |
Photoautotrophs are generally considered to be the base of food webs, and habitats that lack light, such as caves, frequently rely on surface-derived carbon. Here we show, based on analysis of gut contents and stable isotope ratios of tissues (13C/12C and 15N/14N), that sulfur-oxidizing bacteria are directly consumed and assimilated by the fish Poecilia mexicana in a sulfide-rich cave stream in Tabasco state, Mexico. Our results provide evidence of a vertebrate deriving most of its organic carbon and nitrogen from in situ chemoautotrophic production, and reveals the importance of alternative energy production sources supporting animals in extreme environments. Inglés