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Opportunities to grow annual forage legume fenugreek (Trigonella foenum-graecum L.) under mexican sylvopastoral system

Solorio Sánchez, Francisco Javier | Solorio Sánchez, Baldomero [autor/a] | Kumar Basu, Saikat [autor/a] | Casanova Lugo, Fernando [autor/a] | Sarabia Salgado, Lucero [autor/a] | Ku Vera, Juan Carlos [autor/a] | Aguilar Pérez, Carlos Fernando [autor/a] | Ramírez Avilés, Luis [autor/a] | Noguera Savelli, Eliana [autor/a] | Cetzal Ix, William Rolando [autor/a] | Infante Cruz, Ángel [autor/a] | Petit Aldana, Judith [autor/a] | Ayala Burgos, Armín Javier [autor/a].
Tipo de material: Artículo en línea Artículo en línea Tema(s): Ganadería | Trigonella foenum-graecum | Alimento para el ganado | Sistemas silvopastorilesTema(s) en inglés: Livestock | Trigonella foenum-graecum | Livestock feeding | Silvopastoral systemsDescriptor(es) geográficos: México Nota de acceso: Acceso en línea sin restricciones En: American Journal of Social Issues and Humanities. Special Issue (March/April 2014), páginas 86-95. --ISSN: 2276-6928Número de sistema: 3306Resumen:
Inglés

The first part of this chapter provides an introduction to Mexican livestock systems. The second part describes silvopastoral systems, which are recognized as a strategy for food production, including the integration of annual, forage, legumes, such as fenugreek (Trigonella foenum-graecum L.). The third part highlights the importance of silvopastoral systems for livestock production and how fenugreek can be integrated in to the diet of the Mexican livestock. Overall the current review discusses various agronomics aspects of intercropping with fenugreek mainly as a fodder bank for increased fodder yield and quality. In addition to improve animal diet, fenugreek can also increase soil nitrogen content. Based on this current review it can be concluded that integrating fenugreek into silvopastoral systems with livestock production could be a good sustainable solution to enhance biodiversity as well as increase the margin of profitability for local producers and growers.

Recurso en línea: http://ajsih.org/index.php/ajsih/article/download/129/130
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Acceso en línea sin restricciones

The first part of this chapter provides an introduction to Mexican livestock systems. The second part describes silvopastoral systems, which are recognized as a strategy for food production, including the integration of annual, forage, legumes, such as fenugreek (Trigonella foenum-graecum L.). The third part highlights the importance of silvopastoral systems for livestock production and how fenugreek can be integrated in to the diet of the Mexican livestock. Overall the current review discusses various agronomics aspects of intercropping with fenugreek mainly as a fodder bank for increased fodder yield and quality. In addition to improve animal diet, fenugreek can also increase soil nitrogen content. Based on this current review it can be concluded that integrating fenugreek into silvopastoral systems with livestock production could be a good sustainable solution to enhance biodiversity as well as increase the margin of profitability for local producers and growers. eng

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