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Social class and children's food practices in Mexican migrant households

Por: Dreby, Joanna [autora].
Tuñón Pablos, Esperanza [autora] | Lacy, Griffin [autor].
Tipo de material: Artículo
 en línea Artículo en línea Tema(s): Prácticas alimentarias | Alimentos para niños | Niños | Inmigrantes | Clases sociales | Situación económicaTema(s) en inglés: Feeding practices | Infant food | Children | Immigrants | Social classes | Economic situationDescriptor(es) geográficos: Nueva Jersey (Estados Unidos) | Ohio (Estados Unidos) | Nueva York (Estados Unidos) Nota de acceso: Acceso en línea sin restricciones En: Childhood. Volumen 26, número 4 (2019, ), páginas 540-553. --ISSN: 1461-7013Número de sistema: 60454Resumen:
Inglés

This article uses qualitative data from children and parents to explore how children's food practices in Mexican migrant households vary by social class in the United States. Irrespective of social class, children and parents expressed similar values associated with Mexican food, perceptions of unhealthy "American" diets, and difficulties in incorporating Mexican food practices into their diets. However, we show parents in working-class families to exert less control over children's food practices than those in middle-class families. Experiences of families whose social class changed with migration suggest that resources and social class identity post-migration likely shape children's food practices.

Recurso en línea: https://journals.sagepub.com/doi/full/10.1177/0907568219832640
Lista(s) en las que aparece este ítem: Exposición virtual Esperanza Tuñón Pablos | Esperanza Tuñón Pablos
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Acceso en línea sin restricciones

This article uses qualitative data from children and parents to explore how children's food practices in Mexican migrant households vary by social class in the United States. Irrespective of social class, children and parents expressed similar values associated with Mexican food, perceptions of unhealthy "American" diets, and difficulties in incorporating Mexican food practices into their diets. However, we show parents in working-class families to exert less control over children's food practices than those in middle-class families. Experiences of families whose social class changed with migration suggest that resources and social class identity post-migration likely shape children's food practices. eng

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