Imagen de portada de Amazon
Imagen de Amazon.com
Vista normal Vista MARC

Agricultural alternatives and nutritional self-sufficiency : for a sustainable agricultural system that respects man and his environment edited by A. Djigma, E. Nikiema, D. Lairon

Tipo de material: Libro impreso(a) Libro impreso(a) Idioma: Inglés Series Detalles de publicación: Bonn, Germany International Federation of Organic Agriculture Movements 1989Descripción: 429 páginas ilustracionesTipo de contenido:
  • Texto
Tipo de medio:
  • Sin medio
Tipo de soporte:
  • Volumen
ISBN:
  • 3927080136
Tema(s) en español: Clasificación:
  • 630.2745 I3 1989
Resumen:
Inglés

These proceedings are from the Seventh International Scientific Conference, "Agricultural alternatives and nutritional self-sufficiency: For a sustainable agricultural system that respects man and his environment," of the International Federation of Organic Agriculture Movements (INFOAM) held in Ouagadougou, Burkina Faso, 2-5 January 1989. The conference focused on issues such as human resources, traditional agriculture, agro-ecosystems, technology, water management, organic farming systems, soil biology, fertilization, biological pest control, and food preservation. This book contains the papers, abstracts, and speeches presented at this conference.

Número de sistema: 8562
Etiquetas de esta biblioteca: No hay etiquetas de esta biblioteca para este título. Ingresar para agregar etiquetas.
Valoración
    Valoración media: 0.0 (0 votos)
Existencias
Tipo de ítem Biblioteca actual Colección Signatura topográfica Estado Código de barras
Libros Biblioteca Tapachula Acervo General (AG) Acervo General 630.2745 I3/1989 Disponible ECO020005149

Incluye índice

These proceedings are from the Seventh International Scientific Conference, "Agricultural alternatives and nutritional self-sufficiency: For a sustainable agricultural system that respects man and his environment," of the International Federation of Organic Agriculture Movements (INFOAM) held in Ouagadougou, Burkina Faso, 2-5 January 1989. The conference focused on issues such as human resources, traditional agriculture, agro-ecosystems, technology, water management, organic farming systems, soil biology, fertilization, biological pest control, and food preservation. This book contains the papers, abstracts, and speeches presented at this conference. Inglés