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Food transgressions: making sense of contemporary food politics / edited by Michael K. Goodman, Colin Sage

Goodman, Michael K, 1969- [editor] | Sage, Colin [editor/a].
Tipo de material: Libro
 impreso(a) 
 Libro impreso(a) Series Editor: Nueva York, NY: Routledge Taylor and Francis Group, 2016Descripción: xviii, 250 páginas ; 24 centímetros.ISBN: 1138252603; 9781138252608.Tema(s): Industrias alimenticias | Abastecimiento de alimentos | Aspectos políticosClasificación: 338.19 / F63 Nota de bibliografía: Incluye bibliografía e índice temático: páginas 247-250 Número de sistema: 58510Resumen:
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Reconnecting so-called alternative food geographies back to the mainstream food system - especially in light of the discursive and material 'transgressions' currently happening between alternative and conventional food networks, this volume critically interrogates and evaluates what stands for 'food politics' in these spaces of transgression now and in the near future and addresses questions such as: What constitutes 'alternative' food politics specifically and food politics more generally when organic and other 'quality' foods have become mainstreamed? What has been the contribution so far of an 'alternative food movement' and its potential to leverage further progressive change and/or make further inroads into conventional systems? What are the empirical and theoretical bases for understanding the established and growing 'transgressions' between conventional and alternative food networks? Offering a better understanding of the evolving position of the corporate food system vis a vis alternative food networks, this book considers the prospects for economic, social, cultural and material transformations led by an increasingly powerful and legitimated alternative food network.

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Acervo General 338.19 F63 Disponible ECO050006367

Incluye bibliografía e índice temático: páginas 247-250

Reconnecting so-called alternative food geographies back to the mainstream food system - especially in light of the discursive and material 'transgressions' currently happening between alternative and conventional food networks, this volume critically interrogates and evaluates what stands for 'food politics' in these spaces of transgression now and in the near future and addresses questions such as: What constitutes 'alternative' food politics specifically and food politics more generally when organic and other 'quality' foods have become mainstreamed? What has been the contribution so far of an 'alternative food movement' and its potential to leverage further progressive change and/or make further inroads into conventional systems? What are the empirical and theoretical bases for understanding the established and growing 'transgressions' between conventional and alternative food networks? Offering a better understanding of the evolving position of the corporate food system vis a vis alternative food networks, this book considers the prospects for economic, social, cultural and material transformations led by an increasingly powerful and legitimated alternative food network. eng

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