Climate change and world food security [Libro electrónico] / editor: Thomas E. Downing
Downing, Thomas E [editor].
Tipo de material: Libro en línea Series Editor: New York, New York, United States: Springer, c1996Descripción: x, 662 páginas : ilustraciones ; 24 centímetros.ISBN: 3540605622; 9783642646874 (Print); 9783642610868 (Online).Tema(s): Climatic changes -- Social aspects -- Congresses | Food supply -- Congresses | Nutrition policy -- Congresses | Sustainable development -- CongressesNota de acceso: Disponible para usuarios de ECOSUR con su clave de acceso Nota de bibliografía: Incluye bibliografía e índice: páginas 655-662 Número de sistema: 56002Contenidos:Mostrar Resumen:Tipo de ítem | Biblioteca actual | Colección | Signatura | Estado | Fecha de vencimiento | Código de barras |
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Libros | Biblioteca Electrónica Recursos en línea (RE) | Acervo General | Recurso digital | ECO400560029323 |
Incluye bibliografía e índice: páginas 655-662
Chapter 1. Introduction.. Chapter 2. Trends in agriculture and food security.. Chapter 3. Risk and global impacts of climate change on agricultural systems.. Chapter 4. Vulnerability and multiple threats to sustainable agriculture.. Chapter 5. Local impacts and responses to global change.. Chapter 6. Strategies to limit climate change and improve food security.. Index
Disponible para usuarios de ECOSUR con su clave de acceso
In the last half decade since sustainable development became a serious objective, what have we achieved? Are livelihoods more secure? Are nations wealthier and more resilient? Is environmental quality being restored or maintained? These are essential questions of development. Their answers are many, varied between communities and regions, even between individuals. Two years ago, in the aftermath of the Earth Summit and ratification of the Framework Convention on Climate Change, but before the first Conference of Parties, I participated in a panel at the inaugural Oxford Environment Conference on Climate Change and World Food Security. The panel vigorously reviewed issues of resilient development and food security. This book is a product of the Oxford Environment Conference. It takes the essential questions of sustainability as a starting point to focus on present food security and its future prospects in the face of climate change. Why is this book important? First, I believe our goals to end hunger are under threat. We know what to do in many respects, but fail to generate the finances and political will to change the structures that thrive on poverty. Second, I believe concern about the environment has become dangerously separated from the fundamental issues of human deprivation. Third, I believe climate change is a serious threat and I am dismayed at the way nations dither over how to control greenhouse gas emissions and mechanisms to meet the challenge of adverse climate impacts. eng
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