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Demanding clean food and water : the fight for a basic human right Libro electrónico Joan Goldstein

Tipo de material: Libro
 en línea Libro en línea Idioma: Inglés Detalles de publicación: New York, New York, United States Plenum Press c1990Descripción: xiv, 271 páginas ilustraciones 22 centímetrosISBN:
  • 0306435705
  • 9780306435706 (Print)
  • 9781489961341 (Online)
Tema(s) en español: Recurso en línea: Formatos físicos adicionales disponibles:
  • Disponible en línea
Indice:Mostrar
Nota de acceso: Disponible para usuarios de ECOSUR con su clave de acceso Resumen:
Inglés

For a generation that has grown up since the publication of Rachel Carson's Silent Spring , here is timely and important information about pesticide residue in food and water. Goldstein ( The Politics of Offshore Oil ) examines the use of pesticides on produce and the potential health effects, reviews the changes in agriculture and the proliferation of pesticides following WW II, and discusses regulation, risk assessment and tolerance of pesticides, noting that the latter is based on adult intake (cause for alarm, as children eat more fruit than do adults). Because pesticides are tested only for their active ingredients, Goldstein argues that the inert ingredients should be tested as well; she scrutinizes the Clean Water Act and describes groundwater contamination. The final chapter of this valuable consumer handbook offers alternate approaches to pest control.

Número de sistema: 55607
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Tipo de ítem Biblioteca actual Colección Estado Código de barras
Libros Biblioteca Electrónica Recursos en línea (RE) Acervo General Recurso digital ECO400556072248

Incluye bibliografía e índice: páginas 251-259

1. The start of the chemical age.. 2. A voice in the wilderness.. 3. Pesticides and health.. 4. Uncertain harvest.. 5. Water.. 6. Changing agriculture.. 7. The groundswell.. 8. Are we scaring ourselves to death?.. 9. Return to the future.. Index

Disponible para usuarios de ECOSUR con su clave de acceso

For a generation that has grown up since the publication of Rachel Carson's Silent Spring , here is timely and important information about pesticide residue in food and water. Goldstein ( The Politics of Offshore Oil ) examines the use of pesticides on produce and the potential health effects, reviews the changes in agriculture and the proliferation of pesticides following WW II, and discusses regulation, risk assessment and tolerance of pesticides, noting that the latter is based on adult intake (cause for alarm, as children eat more fruit than do adults). Because pesticides are tested only for their active ingredients, Goldstein argues that the inert ingredients should be tested as well; she scrutinizes the Clean Water Act and describes groundwater contamination. The final chapter of this valuable consumer handbook offers alternate approaches to pest control. Inglés

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