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Residue reviews: reviews of environmental contamination and toxicology [Libro electrónico] / editor: Francis A. Gunther

Gunther, Francis A [editor].
Tipo de material: Libro
 en línea Libro en línea Series Editor: New York, New York, United States: Springer-Verlag, c1986Descripción: xi, 151 páginas : ilustraciones.ISBN: 9781461293651 (Print); 9781461249344 (Online).Nota de acceso: Disponible para usuarios de ECOSUR con su clave de acceso Nota de bibliografía: Incluye bibliografía e índice: páginas 145-151 Número de sistema: 55107Contenidos:Mostrar Resumen:
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Worldwide concern in scientific, industrial, and governmental communities over traces of toxic chemicals in foodstuffs and in both abiotic and biotic environments has justified the present triumvirate of specialized publications in this field: comprehensive reviews, rapidly published progress reports, and archival documentations. These three publications are integrated and scheduled to provide in international communication the coherency essential for nonduplicative and current progress in a field as dynamic and complex as environmental contamination and toxicology. Until now there has been no journal or other publication series reserved exclusively for the diversified literature on "toxic" chemicals in our foods, our feeds, our geographical surroundings, our domestic animals, our wild-life, and ourselves. Around the world immense efforts and many talents have been mobilized to technical and other evaluations of natures, locales, magnitudes, fates, and toxicology of the persisting residues of these chemicals loosed upon the world. Among the sequelae of this broad new emphasis has been an inescapable need for an articulated set of authoritative publications where one could expect to find the latest important world literature produced by this emerging area of science together with documentation of pertinent ancillary legislation.

Recurso en línea: http://link.springer.com/openurl?genre=book&isbn=978-1-4612-9365-1
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Incluye bibliografía e índice: páginas 145-151

Regulatory aspects of bound residues (chemistry.. 1,3-Dichloropropene.. Postharvest fungal decay control chemicals: treatments and residues in citrus fruits.. Effects of synthetic pyrethroid insecticides on nontarget organisms.. The toxicology of methyl ethyl ketone.. Index

Disponible para usuarios de ECOSUR con su clave de acceso

Worldwide concern in scientific, industrial, and governmental communities over traces of toxic chemicals in foodstuffs and in both abiotic and biotic environments has justified the present triumvirate of specialized publications in this field: comprehensive reviews, rapidly published progress reports, and archival documentations. These three publications are integrated and scheduled to provide in international communication the coherency essential for nonduplicative and current progress in a field as dynamic and complex as environmental contamination and toxicology. Until now there has been no journal or other publication series reserved exclusively for the diversified literature on "toxic" chemicals in our foods, our feeds, our geographical surroundings, our domestic animals, our wild-life, and ourselves. Around the world immense efforts and many talents have been mobilized to technical and other evaluations of natures, locales, magnitudes, fates, and toxicology of the persisting residues of these chemicals loosed upon the world. Among the sequelae of this broad new emphasis has been an inescapable need for an articulated set of authoritative publications where one could expect to find the latest important world literature produced by this emerging area of science together with documentation of pertinent ancillary legislation. eng

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