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Influence of precipitated calcium carbonate (CaCO3) on shiitake (Lentinula edodes) yield and mushroom size

Tipo de material: Artículo impreso(a) y electrónico Artículo impreso(a) y electrónico Idioma: Inglés Tema(s) en español: Clasificación:
  • AR/589.2 R68
Recurso en línea: Formatos físicos adicionales disponibles:
  • Disponible en línea
 En: Bioresource Technology volumen 90, número 2 (April 2003), páginas 225-228Nota de acceso: Acceso en línea sin restricciones Resumen:
Inglés

Synthetic substrate consisting of oak sawdust (50%), white millet (28%), winter rye (11%) and soft red wheat bran (11%) was non-supplemented or supplemented with 0.2%, 0.4% or 0.6% (dry weight basis) precipitated calcium carbonate (CaCO3). Shiitake (Lentinula edodes) was grown in two crops to determine the effect of three CaCO3 levels on mushroom yield and size. Yields and biological efficiencies (averages for two crops) from substrates non-supplemented with CaCO3 were lower by 14.1%, 18.4% and 24.9% compared to treatments supplemented with 0.2%, 0.4% and 0.6% CaCO3, respectively. Mushroom size (weight) was larger with non-supplemented substrate (16.8 g) compared to substrate supplemented with 0.6% CaCO3 (15.1 g). However, mushroom production was more consistent from crop to crop when 0.6% CaCO3 was added to substrate.

Número de sistema: 29434
Lista(s) en las que aparece este ítem: José Ernesto Sánchez Vázquez
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Tipo de ítem Biblioteca actual Colección Signatura topográfica Info Vol Estado Código de barras
Artículos Biblioteca Electrónica Recursos en línea (RE) ECOSUR Recurso digital ECO400294344124
Artículos Biblioteca Tapachula Artículos (AR) ECOSUR AR 589.2 R68 001 Disponible ECO020007845

Acceso en línea sin restricciones

Synthetic substrate consisting of oak sawdust (50%), white millet (28%), winter rye (11%) and soft red wheat bran (11%) was non-supplemented or supplemented with 0.2%, 0.4% or 0.6% (dry weight basis) precipitated calcium carbonate (CaCO3). Shiitake (Lentinula edodes) was grown in two crops to determine the effect of three CaCO3 levels on mushroom yield and size. Yields and biological efficiencies (averages for two crops) from substrates non-supplemented with CaCO3 were lower by 14.1%, 18.4% and 24.9% compared to treatments supplemented with 0.2%, 0.4% and 0.6% CaCO3, respectively. Mushroom size (weight) was larger with non-supplemented substrate (16.8 g) compared to substrate supplemented with 0.6% CaCO3 (15.1 g). However, mushroom production was more consistent from crop to crop when 0.6% CaCO3 was added to substrate. Inglés

Disponible en línea

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